The pitahaya, also known as the dragon fruit, is a spectacular fruit. This one has a sweet and smooth pulp with a similar flavor to melon and kiwi. In addition, its irregular bark and scaly panels give that dragon-skin feel.
As it has thermogenic properties and only 50 calories per 100, it is ideal for slimming. This fruit is rich in tyramine, an amino acid that activates the hormone glucagon, which stimulates the body to use reserved glucose and fat as an energy source.
The pitahaya can be consumed in the natural, in salads, processed as soda, jam or sweets. It can also be used in yogurts, cakes, cakes, juices and ice creams.
There are 3 types of pitahaya: red, yellow and white. The red pitahaya is of this color both inside and outside. The yellow is this color on the outside, and white on the inside. Finally, the white has the pink shell and its interior is white.
This fruit is rich in vitamins, minerals, and oligosaccharides. The same serves to lower cholesterol, delay aging, level blood sugar, etc. Its most important components are Omega 3, Magnesium and Calcium.
IT KEEPS YOU YOUNG
As we have said, the pitahaya helps to delay the appearance of the signs of aging. Being packed with antioxidants and vitamin C, it is very useful in other fields of natural medicine. It serves to stabilize free radicals and protect cells from the damage it causes.
AN IDEAL WEIGHT
The dragon fruit is rich in fiber, so it can help us a lot when it comes to losing weight. Also, with very few calories, so ingesting it will not be a problem. Also, this crust the feeling of satiety, so you will feel satisfied for longer, and if that was not enough, the chances of getting type 2 diabetes will decrease.
DIABETES AND CANCER
The pitahaya has a high content of oligosaccharides, which prevents diseases like diabetes and colon cancer. In addition, it helps to reduce calorie intake, bacterial infections, etc. It also neutralizes toxic bacteria that can penetrate the body.
REMEDY AGAINST INSOMNIA AND ANXIETY
Boil 2 tablespoons of pitahaya flowers in 1 cup of water for 5 minutes. Now, you’ll put out the fire, let it cool down and consume it just before bed.
REMEDY THAT TONES THE HEART
Pour 3 tablespoons of pitahaya flowers into half a liter of water and bring to the boil for 10 minutes. Exhausted this time, you will put out the fire, you will filter the tea and you will drink it throughout the day.
REMEDY AGAINST STOMACH SPASM
In this case, you will need to boil the pitahaya stems in 1 liter of water for 10 minutes. Finally, you will strain the substance and take it throughout the day.
REMEDY FOR EDEMA, CYSTITIS AND KIDNEY STONE
Put 2 dragon fruits in a blender with a little water and blend all very well. When you have a homogenous substance, you will serve in a glass and take it until the discomfort disappears.
REMEDY AGAINST CONSTIPATION
source : naturalhealingmagazine.com